Vacuum Freeze Drying Equipment for Vegetable Fruit Seafood Meat Biological Chemistry Medicine

Product Details
Customization: Available
After-sales Service: 1 Year
Warranty: 1 Year
Manufacturer/Factory & Trading Company
Gold Member Since 2021

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Number of Employees
24
Year of Establishment
1994-10-28
  • Vacuum Freeze Drying Equipment for Vegetable Fruit Seafood Meat Biological Chemistry Medicine
  • Vacuum Freeze Drying Equipment for Vegetable Fruit Seafood Meat Biological Chemistry Medicine
  • Vacuum Freeze Drying Equipment for Vegetable Fruit Seafood Meat Biological Chemistry Medicine
  • Vacuum Freeze Drying Equipment for Vegetable Fruit Seafood Meat Biological Chemistry Medicine
  • Vacuum Freeze Drying Equipment for Vegetable Fruit Seafood Meat Biological Chemistry Medicine
  • Vacuum Freeze Drying Equipment for Vegetable Fruit Seafood Meat Biological Chemistry Medicine
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Basic Info.

Flow
Contra-Flow
Heating Mode
Transmission
Material Status
Powder, Strap, Bulk
Drying Medium
Superheated Steam
Operational Method
Continuous
Type
Freeze Drying Machine
Model
Gzls
Voltage
220V/380V/440V
Condition
New
Material
SUS304/SUS316
Application
Foods, Vegetable and Fruits and So on
Cone Components
Pump,Motor,Engine,Pressure Vessel
Loading Method
Tray
PLC
Siemens
Transport Package
Wooden Case Package
Specification
GZLS-0.5, GZLS-0.8, GZLS-1, GZLS-2, GZLS-3
Trademark
TAYACN
Origin
China
Production Capacity
40 Sets/Year

Product Description


Vacuum Freeze Drying Equipment for Vegetable Fruit Seafood Meat Biological Chemistry Medicine
GZLS Vacuum Freeze Dryer
The vacuum freeze drying is an advanced method for the material for the material dewatering. It freezes the moisture material in a low temperature and makes the water inside sublimate directly in the vacuum condition. Then it collects the sublimated vapor by means of the condensing way so as to dewater and dry the material.

Being processed by the vacuum freeze-drying, the physical, chemical and biological states of the material are basically unchanged. The volatile and nutritious contents in the material, which are easy to be denatured in a warm condition, will be lost a little. When the material is freezing dried, it will be formed into a porous one and its volume be basically the same to that before drying. Therefore, the processed material can be recovered quickly if being watered again, because of its large contacting area and it can be stored for a long period in a sealed vessel.

The vacuum freezing dryer can be widely used for the research and production of various heat-sensitive biological products such as vaccine, biological product, medication, vegetable vacuum packing, snake power, turtle capsule and so on.

With the development of the biological, pharmaceutical, food and health are products industries, the vacuum freezing dryer is necessary equipment in the research institutes and companies in such industries.

Features of GZLS Vacuum Freeze Dryer
Designed and manufactured based on GMP requirement, GZL vacuum freezing dryer adopts a solid construction with a small occupied area and convenient installation and transportation.
Its operation can be controlled by hand, automatic program or computer. It will be more reliable if being equipped with the antijamming unit.
The metal components as the case, plate, vapor condenser, vacuum pipeline and hydraulic device and all made of stainless steel.
Since the shelf is equipped with an advantageous stopped automatically in a bacteria-free condition so as to decrease the labor intensity and increase the product quality.
Adopting the indirect freezing and heating, the shelf is equipped with a high-efficiency heat exchanger in order reduce the temperature different between plates.
Vacuum Freeze Drying Equipment for Vegetable Fruit Seafood Meat Biological Chemistry Medicine


Specification for GZLS Vacuum Freeze Dryer
 
Item\spec unit GZLS -0.5 GZLS -0.8 GZLS -1 GZLS - 2 GZLS -3 GZLS -6 GZLS -8 GZLS -10 GZLS -14 GZLS -20 GZLS -40 GZLS-
50~200
capacity area mm 0.5 0.8 1 2 3 6 8 10 14 20 40 50~200
walid layers layers 2 3 4 4 4 5 7 7 7 10 18  
max. bulk mm 1052 1578 2104 4208 6312 11835 16519 23092 29456 42080 84160  
layer distance mm   120 (it is adjustable to meet the different requirements)
layer temp. ºC   -115
 layer erance  ºC   ±1
corks   manual   hydraulic
vacuum Pa   1
condensation capacity kg 5 8 10 20 30 60 80 100 140 200 400  
condenser working temp. ºC   -37
anti-frost     showering and watering
condenser working temp. ºC   -55--18
anti-frost     showering and watering
working environment     temperature 5~35ºC relative humidity ≤80ºC
cooling water ºC   ≤28ºC
demension L*W*H mm 1400×  2450×  2800× 3200×  3900×  4200×  4200×  4500× 5000× 6000×
1000× 900×   1600× 1950× 2250× 2250×      
    1250×         2250× 2700 3500×
2000 2400   2800 3000 3500 3500      
    2500         3800 ×4200 4200
                   
                   
power kw 5 7.5 12 20 40 50 55 75 100 180
cooling water capacity T/h   2 3 5 10 13 15 20 30 60
controller     programming
weight kg 1000 1300 2500 3500 6000 8000 9000 12000 16000 23000
note   air cooling   water cooling

Applications

Food industry:
Vacuum freeze dryer can be used in the drying vegetables, meet, fish, condiment instant food and specialty etc, keeping the food's original fresh look, smell, taste, shape. The freeze-dryed products can regain water competently and can be easily longer stored and less-costly transportation.
Nutrition and health care industry:
Vacuum freeze-dryed nurture products such as royal jelly, ginseng, turtle terrapin, earthworms etc are more natural and original.
Pharmaceutical industry:
Vacuum freeze dryer can be used in the drying of Chinese and western medicine such as blood serum, blood plasma, bacterin, enzyme, antibiotics, hormone etc.
Biomedicine research:
Vacuum freeze dryer can long-term store blood, bacteria, artery, bones, skin, cornea, nerve tissue and organs etc which can regain water and rebirth competently.
Others:
Producing adiabatic ceramic in the space industry; storing of specimens and relic in archaeological industry.
Vacuum Freeze Drying Equipment for Vegetable Fruit Seafood Meat Biological Chemistry Medicine

Vacuum Freeze Drying Equipment for Vegetable Fruit Seafood Meat Biological Chemistry MedicineVacuum Freeze Drying Equipment for Vegetable Fruit Seafood Meat Biological Chemistry MedicineVacuum Freeze Drying Equipment for Vegetable Fruit Seafood Meat Biological Chemistry MedicineVacuum Freeze Drying Equipment for Vegetable Fruit Seafood Meat Biological Chemistry Medicine

Q: Can I visit your factory?
 A: Yes. Many domestic and international customers visit our factory every year. Our company is near Shanghai.It only takes you about 1 hour to get to Changzhou. Or we can visit you in Shanghai.

 

Q: What's the quality of your products?
A: Parts of our products come with the best quality, We already exported to lots of countries around the world, such as Australia, Malaysia, Indonesia, Vietnam, Philippines, Korea, Brazil, Argentina, Russia, South Africa, etc. You can rest assured with the quality absolutely

Q: What to do if the machine has a problem?
A:24 hours timely response of mail and phone calls. If the parts broken belong to non-artificial factors within 12 months, we offer free replacement. If beyond 12 months, customers should bear the freight back and forth and accessories cost.


Q: How long is the warranty of your equipment? 
 A: Our warranty period is one year generally.

 

Q: What is your payment term
A: Our usual payment term is: 30% TT in advance, 70% TT before shipment. Other ways can also be received after both sides discuss and agree.

 
Q: Does your price include freight?
A: Our usual price is based on FOB Shanghai, if you request CIF, please give us your delivery port, and we will give you the CIF price.

    

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